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1 animal agriculture
Сельское хозяйство: животноводство -
2 Animal Agriculture Alliance
1) Veterinary medicine: AAA2) Abbreviation: (veterinary) AAAУниверсальный русско-английский словарь > Animal Agriculture Alliance
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3 Animal Agriculture Alliance (veterinary)
Abbreviation: AAAУниверсальный русско-английский словарь > Animal Agriculture Alliance (veterinary)
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4 Animal Industry Foundation
Veterinary medicine: AIF (obsolete, now Animal Agriculture Alliance)Универсальный русско-английский словарь > Animal Industry Foundation
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5 Animal Analysis Associates
Agriculture: AAAУниверсальный русско-английский словарь > Animal Analysis Associates
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6 Animal Facility Inspections Program
Agriculture: AFIPУниверсальный русско-английский словарь > Animal Facility Inspections Program
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7 Animal Feeding Operation
Agriculture: AFOУниверсальный русско-английский словарь > Animal Feeding Operation
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8 animal fat
Agriculture: AF -
9 animal protein factor
Agriculture: APFУниверсальный русско-английский словарь > animal protein factor
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10 animal disease
விலங்குநோய் -
11 animal parasite nematode
விலங்குகளைச் சார்ந்த நூற்புழு ஒட்டுண்ணி -
12 animal shed
கால்நடைத்தொட்டில், கால்நடைத்தொழுவம் -
13 animal waste
விலங்குக்கழிவு -
14 animal husbandry
Iகால்நடை வளர்ப்பு, கால்நடை பராமரிப்பு, கால்நடைப் பண்ணைIIகால்நடைப் பராமரிப்புகால்நடை வளர்ப்பு, கால்நடைப் பராமரிப்புIVவிலங்குவேளாண்மைVவிலங்குவேளாண்மைVIகால்நடை வளர்ப்புகால்நடை பராமரிப்புகால்நடைப் பண்ணை -
15 Animal Production
эк., стат., с.-х., амер. животноводство (по NAICS 2002: подсектор экономики, в который включены организации, занимающиеся разведением животных на продажу или на убой, сюда относятся фермы, ранчо, занимающиеся содержанием, разведением, выпасом и откормом животных)See:North American Industry Classification System, Agriculture, Forestry, Fishing and Hunting, Agriculture, Forestry, Fishing and Hunting, Agriculture, Forestry, Fishing and Hunting, Agriculture, Forestry, Fishing and Hunting, Agriculture, Forestry, Fishing and Hunting, Agriculture, Forestry, Fishing and Hunting, Agriculture, Forestry, Fishing and Hunting -
16 Agriculture
Historically, Portugal's agricultural efficiency, measured in terms of crop yields and animal productivity, has been well below that of other European countries. Agricultural inefficiency is a consequence of Portugal's topography and climate, which varies considerably from north to south and has influenced farm size and farming methods. There are three major agricultural zones: the north, center, and south. The north (the area between the Douro and Minho Rivers, including the district of Trás-os-Montes) is mountainous with a wet (180-249 cm of rainfall/year), moderately cool climate. It contains about 2 million hectares of cultivated land excessively fragmented into tiny (3-5 hectares) family-owned farms, or minifúndios, a consequence of ancient settlement patterns, a strong attachment to the land, and the tradition of subdividing land equally among family members. The farms in the north produce the potatoes and kale that are used to make caldo verde soup, a staple of the Portuguese diet, and the grapes that are used to make vinho verde (green wine), a light sparkling white wine said to aid the digestion of oily and greasy food. Northern farms are too small to benefit from mechanization and their owners too poor to invest in irrigation, chemical fertilizers, or better seeds; hence, agriculture in the north has remained labor intensive, despite efforts to regroup minifúndios to increase farm size and efficiency.The center (roughly between the Douro and the Tagus River) is bisected by the Mondego River, the land to either side of which is some of the most fertile in Portugal and produces irrigated rice, corn, grapes, and forest goods on medium-sized (about 100 hectares) farms under a mixture of owner-cultivation and sharecropping. Portugal's center contains the Estrela Mountains, where sheep raising is common and wool, milk, and cheese are produced, especially mountain cheese ( Queijo da Serra), similar to French brie. In the valley of the Dão River, a full-bodied, fruity wine much like Burgundy is produced. In the southern part of the center, where the climate is dry and soils are poor, stock raising mixes with cereal crop cultivation. In Estremadura, the area north of Lisbon, better soils and even rainfall support intensive agriculture. The small farms of this area produce lemons, strawberries, pears, quinces, peaches, and vegetables. Estremadura also produces red wine at Colares and white wine at Buçelas.The south (Alentejo and Algarve) is a vast rolling plain with a hot arid climate. It contains about 2.6 million hectares of arable land and produces the bulk of Portugal's wheat and barley. It also produces one of Portugal's chief exports, cork, which is made from bark cut from cork oaks at nine-year intervals. There are vast groves of olive trees around the towns of Elvas, Serpa, and Estremoz that provide Portugal's olives. The warm climate of the Algarve (the most southern region of Portugal) is favorable for the growing of oranges, pomegranates, figs, and carobs. Almonds are also produced. Farms in the south, except for the Algarve, are large estates (typically 1,000 hectares or more in size) known as latifúndios, worked by a landless, wage-earning rural work force. After the Revolution of 25 April 1974, these large estates were taken over by the state and turned into collective farms. During the 1990s, as the radicalism of the Revolution moderated, collectivized agriculture was seen as counterproductive, and the nationalized estates were gradually returned to their original owners in exchange for cash payments or small parcels of land for the collective farm workers.Portugal adopted the Common Agricultural Policy (CAP) when it joined the European Union (EU) in 1986. The CAP, which is based on the principles of common pricing, EU preferences, and joint financing, has shifted much of Portugal's agricultural decision making to the EU. Under the CAP, cereals and dairy products have experienced declines in prices because these are in chronic surplus within the EU. Alentejo wheat production has become unprofitable because of poor soils. However, rice, tomatoes, sunflower, and safflower seed and potatoes, as well as Portuguese wines, have competed well under the CAP system. -
17 animal damage
- ущерб, наносимый животными
ущерб, наносимый животными
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[ http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]EN
animal damage
Harm caused to the environment by animals as, for instance, in the case of overgrazing, trampling, etc. Overgrazing damage is reduced by properly located watering facilities to decrease daily travel by livestock. Rotation of grazing areas allows time for recovery of grass. Some land can be easily restored if grazing is allowed only during one season. Animals may cause damage to crops when agriculture land borders on virgin territory or game reserves. In addition wild animals may bring disease in valuable domestic herds. Cattle overstocking has caused serious degradation of habitat, and cattle raising is thus, to some extent, counterproductive. (Source: WPR)
[http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]Тематики
EN
DE
FR
Англо-русский словарь нормативно-технической терминологии > animal damage
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18 animal husbandry
животноводство
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[ http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]EN
animal husbandry
A branch of agriculture concerned with the breeding and feeding of domestic animals. (Source: MGH)
[http://www.eionet.europa.eu/gemet/alphabetic?langcode=en]Тематики
EN
DE
FR
Англо-русский словарь нормативно-технической терминологии > animal husbandry
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19 animal husbandry
1. скотоводство; животноводство2. животноводческое или скотоводческое хозяйствоСинонимический ряд:operating a farm (noun) agriculture; agronomy; cultivation; farm management; farming; operating a farm; ranching; soil culture; tillage -
20 Agriculture, Forestry, Fishing and Hunting
эк., стат., амер. сельское хозяйство, лесная промышленность, рыболовство и охота* (по NAICS 2002: сектор экономики, в который включены организации, занимающиеся растениеводством или скотоводством, заготовкой леса, ловлей рыбы и охотой на диких животных, а также вспомогательные сельскохозяйственные организации)See:Англо-русский экономический словарь > Agriculture, Forestry, Fishing and Hunting
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